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| Creamy Maryland style. |
$6.95 |
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| Caramelized onions in broth topped with croutons, Swiss and Provolone cheeses. |
$5.95 |
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| Chef’s Daily Creation! |
$4.95 |
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| Tri-colored tortilla chips topped with Cheddar cheese sauce, olives, jalapeños,tomatoes, grilled chicken, sour cream and guacamole on the side. |
$9.95 |
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| Crab cake made with baby jumbo lump crabmeat then sautéed and served with cocktail sauce on the side. |
$9.95 |
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| Tender chunks of smoked chicken, Pepper Jack cheese, fire-roasted peppers drizzled with lime-cilantro aioli. |
$9.95 |
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| Ahi Tuna rubbed with our own blend of pepper spices pan-seared and served with fresh mango salsa. |
$9.95 |
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| Breaded wings tossed with your choice of sauce: Hot, BBQ or Honey Mustard; served with celery sticks and Bleu cheese dressing. |
12:
$10.95
6:
$5.95 |
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| Tender nuggets served with fries and your choice of BBQ or Honey Mustard sauce. |
$8.95 |
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| Tempura fried shrimp tossed in a house specialty spicy sauce with bacon bits and goat cheese. |
$9.95 |
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| Crisp Bibb lettuce with grilled shrimp, pineapple, avocado, shredded Monterey Jack cheese, coconut flakes, and served with Caribbean Mango Vinaigrette dressing. |
$10.95 |
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| A house favorite! Mesclun lettuce
topped with Goat cheese, candied
walnuts and dried cranberries served
with our house-made raspberry
vinaigrette. |
$6.95 |
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| Napa cabbage and romaine tossed
with peanuts, sweet peppers and sweet
ginger dressing topped with sesame
chicken fingers. |
$9.95 |
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| Romaine hearts tossed with shredded
Parmesan cheese and croutons with
our own Caesar dressing.
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$6.95 |
| Add Grilled Chicken $9.95 |
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| Fresh Gala and Granny Smith apples
tossed in creamy-style dressing with
walnuts, crumbled Goat cheese and
Boston Bibb lettuce. |
$10.95 |
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| Certified Angus Beef ® flat iron steak grilled then sliced and served over baby spinach, roasted peppers and tomato tossed with Parmesan
and pepper dressing. |
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| Romaine hearts topped with lump crabmeat, smoked bacon bits, avocado,
Bleu cheese and grape tomatoes with Honey Dijon dressing
served on the side. |
$12.95 |
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| Fresh, steamed and chilled green beans tossed with balsamic dressing, spring mix, hard-boiled eggs and tomato wedges drizzled
with red pepper aioli. |
$12.95 |
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For your dining pleasure, we offer the Certified Angus Beef ® brand.
It’s the tastiest, juiciest, most tender beef you’ll ever have.
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| Eight-ounce Certified Angus Beef ® ground beef burger cooked to your desire, topped with or without cheese, and served on a toasted onion brioche roll. |
$10.95 |
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| Three Certified Angus Beef ® burgers with three different toppings: Caramelized Onion, Sautéed Mushroom and BBQ. |
$11.95 |
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| Six-ounce Certified Angus Beef ® filet grilled to your desire, served with an onion demi on a toasted Kaiser roll. |
$14.95 |
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| Open-face English muffin topped with Maryland-style crab mix, tomato, smoked bacon and Provolone cheese. |
$12.95 |
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| Grilled zucchini, yellow squash, bell peppers, Bermuda onion and baby spinach tossed with pesto and served hot. |
$8.95 |
| Add Grilled Chicken $10.95 |
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| Three layer classic with smoked turkey, lettuce, tomato, bacon and mayonnaise, served with your choice of toasted bread. |
$10.95 |
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| Marinated then grilled breast of chicken topped with Monterey Jack cheese, sautéed peppers and onions and guacamole served on a sourdough roll. |
$10.95 |
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| Authentic Philly cheese steak, your choice of either beef or chicken,
fried onions, peppers and mushrooms with choice of Swiss,
American, Cheddar or CheezWhiz ®. |
$8.95 |
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| Smoked turkey, sauerkraut and Swiss cheese served
on rye bread with Russian dressing. |
$8.95 |
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| Panko-crusted Soft Shell Crab wrapped in Old Bay flavored tortilla wrap with Mesclun lettuce, pico de gallo and lime-chipotle aioli. |
$13.95 |
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| Hot-seasoned pastrami, corned beef and smoked turkey served with Swiss cheese,Thousand Island dressing and coleslaw on a black Russian hero roll. |
$10.95 |
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| Tilapia dipped in our house made Tempura batter topped with shaved lettuce and tomato then drizzled with a spicy Creole sauce. |
$10.95 |
| *Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of food borne illness, especially if you have certain medical conditions |
